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HOLIDAY COOKIE FESTIVAL


Saturday Oct 12 or Thursday Oct 17

at noon!!


Back by popular demand, the Holiday Cookie Festival returns with the theme “A Story In Every Bite”.


Holiday cookies are the perfect medium to focus on the flavor-filled ethnic and family traditions from around the world that have found a home in northwest Ohio.


The cookie event will be held Saturday, Oct 12 and Thursday, Oct 17 at noon with lunch and speaker, styled cookie table exhibit, demos, recipes and Cookbook Corner .

To participate in the Cookie Festival as a baker or participant, please CLICK HERE for more information.



SPEAKERS Saturday, Oct 12, doors open at 11:30am


Brad Gessner, finalist in the American Baking Show filmed in London's British Bake-Off tent will share stories of baking surrounded by 17 cameras and rowdy hosts!


Bailey Koester, author of Mama Needs A Martini will share samples of her Mulled Merlot cocktail paired with a cranberry shortbread cookie.


Laurie McKenna, Pillsbury Bake-Off winner will demonstrate her winning Greek Nachos - made in an air fryer.


Kathy Sweeney, Wood County Blue Ribbon winner will share her prize winning recipe - an Orange Cranberry cookie with glaze.


Doors open at 11:30 to view the staged Holiday Cookie Table, take photographs, pick up recipes, watch demos and browse the Cookbook Corner - gently used cookbooks that you can take home with you.


SPEAKER Thursday, Oct 17, doors open at 11:30am

Kate DePalma, author of Joy To The World - a book celebrating holiday and food traditions around the world. The book

serves as our theme for the Global Gala on Nov, 9 and the Nativity Festival during the month of December.


Lunch will be served at noon and speakers will

begin at 12:35. Suggested donation for the event is $20.


RSVP kate@stpaulstoledo.org or 419.270.3224

to attend or enter as a baker



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